English Label: Dried Scallops / Conpoy Conventional Chinese Title: 乾瑤柱 (Mandarin: gānyáozhù/ Cantonese: gon1yiu4cyu5) Common Name: 乾貝(Mandarin: gānbèi/ Cantonese: gon1bui3) What is Dried Scallop?
Dried Scallop or Conpoy are made coming from raw scallops that are preserved and alleviate…
Blog posts February 2023
Where to Eat the Best Whitebait Fritters in the World? for Dummies
Whitebait are theoretically the child ‘fry’ of a entire hoard of fish species, but if you get whitebait a bistro, that is not what you will definitely obtain. Whitebait is in fact much less rewarding than chicken, a less expensive option for more individuals with even more social skills that doesn't…
Some Ideas on Dried Scallops (乾貝/干贝) You Need To Know
XO dressing is offered as a condiment at high-end Mandarin bistros in Hong Kong. It's also preferred in other location like Singapore and Taiwan (although their model is somewhat even more prominent in Asia, such as Japan). When made use of in Chinese bistros outside the location, then the tomato dr…
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